Took a break from #italianwednesdays last week but in honor of our 3rd week, sharing the spread from 2 weeks ago. We picked up fresh linguini from @delaurentifoodandwine in @pikeplacepublicmarket , picked up like 8 different kinds of mushrooms from @sosiosproduce (it was dealer’s choice), white truffle oil from @abitoftaste in Queen Anne and a healthy amount of butter, because, you know, balance. Topped with fresh grated parm from Delaurenti as well. Paired with martinis (vodka with a twist for me, gin dirty for hubby) followed by a @stagsleapwinery Cabernet. Brought out the @waterfordcrystal candle sticks because WE FANCY and when else are we gonna use them. Hard to see the beautiful handmade in Seattle napkins from @set_the_table_home but they are a staple on our dinner table—check her out! Stay tuned for tonight’s edition. Bubbles up!
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#bubblesup #bubbles #thechampagnediary #champagne #alwaysbebubbling #foodie #seattlefoodie #seattlefood #seattleeats #pnweats #fromwhereieat #supportlocal #eatlocal #foodmood #homecooking #cooking #food #foodporn #instafood #homemade #italian #italianfood #freshpasta #truffle #truffles #pikeplacemarket #stagsleapwinery #martini #marysfavoritethings
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