#tbt to our rooftop dinner at @fogroomseattle . We split the crab roll as an appetizer (interesting they used salsa verde instead of Mayo or other traditional mixing ingredients) and shared the king salmon and a pasta with mushroom ragu. And of course martinis are required with that view! Always love going here for a special occasion. We also tried @eltesorotequila for the first time since they were out of @claseazultequila and wow it was amazing! If y’all have not tasted you have to. The anjeo is smooth with a slight sweetness from being aged in former bourbon barrels! Bubbles up!
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#bubblesup#bubbles#thechampagnediary#champagne#alwaysbebubbling#foodie#seattlefoodie#seattlefood#seattleeats#pnweats#yelpwashington#eaterseattle#infatuationseattle#fromwhereieat#supportlocal#eatlocal#foodmood#seattlerestaurants#seattleeats#saveseattlerestaurants#finedining#food#foodporn#instafood#fogroom#rooftopbar#martini#crabroll#pasta#marysfavoritethings
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